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1 tea
[ti:]1) (a type of plant grown in Asia, especially India, Ceylon and China, or its dried and prepared leaves: I bought half a kilo of tea.) čaj2) (a drink made by adding boiling water to these: Have a cup of tea!) čaj3) (a cup etc of tea: Two teas, please!) čaj4) (a small meal in the afternoon (afternoon tea) or a larger one in the early evening, at which tea is often drunk: She invited him to tea.) malica s čajem•- tea-bag- teacup
- tea-party
- teapot
- tearoom
- tea-set
- tea-service
- teaspoon
- teaspoonful
- tea-time
- tea-towel* * *[ti:]1.nounčaj; botany čajevec, (kitajski) čajev grmafternoon tea, five-o'clock tea — malica s čajem ob petih popoldnetea bread, tea cake — čajni kolač, sladko pecivotea cosy, tea cozy — grelec čajnikabeef-tea — močna goveja juha, bujonhigh tea, meat tea — lahka večerja s čajem okoli šestih; obilen obrok s čajem namesto večerjeto take tea with — piti čaj z;2.transitive verbpogostiti s čajem, z malico; intransitive verb piti čaj; malicati -
2 pot
[pot] 1. noun(any one of many kinds of deep container used in cooking, for holding food, liquids etc or for growing plants: a cooking-pot; a plant-pot; a jam-pot; The waiter brought her a pot of tea.) lonec2. verb(to plant in a pot.) posaditi v lonček- potted- pothole
- pot-shot
- take pot luck* * *I [pɔt]nounlonec, lonček, ročka; kangla, vrč (za pivo); technical talilni lonec, topilnik; colloquially pehar denarja; sport colloquially pokal, nagrada; colloquially polog (pri kvartanju); past (košara) za lov na rake; slang marihuana; okrogel klobuk; mera za sadje; z vodo napolnjena luknja; colloquially "visoka živina"slang big pot — visoka živina, pomembna osebaslang a pot of money — na kupe denarjaslang to go to pot — propasti, iti k vraguto put the pot on — preveč zahtevati, pretiratislang to take a pot at — streljati na kogaa watched pot never boils — kdor nestrpno čaka, nikoli ne dočakaII [pɔt]1.transitive verbvložiti (sadje), dati v lonec, kuhati v sopari, dušiti; posaditi lončnice; ustreliti z bližine (samo za hrano); pograbiti; colloquially doseči kaj; opehariti koga;2.intransitive verbstreljati z bližine (at na)
См. также в других словарях:
Black tea — is a variety of tea that is more oxidized than the oolong, green, and white varieties.All four varieties are made from leaves of Camellia sinensis. Black tea is generally stronger in flavor and contains more caffeine than the less oxidized… … Wikipedia
Black tea — Black Black (bl[a^]k), a. [OE. blak, AS. bl[ae]c; akin to Icel. blakkr dark, swarthy, Sw. bl[ a]ck ink, Dan. bl[ae]k, OHG. blach, LG. & D. blaken to burn with a black smoke. Not akin to AS. bl[=a]c, E. bleak pallid. [root]98.] 1. Destitute of… … The Collaborative International Dictionary of English
black tea — black′ tea′ n. coo tea allowed to wither and ferment before being heated and dried • Etymology: 1780–90 … From formal English to slang
black tea — n. tea withered and fermented before being dried by heating … English World dictionary
black tea — noun fermented tea leaves • Hypernyms: ↑tea, ↑tea leaf • Hyponyms: ↑congou, ↑congo, ↑congou tea, ↑English breakfast tea, ↑Darjeeling, ↑ … Useful english dictionary
black tea — kininis arbatmedis statusas T sritis vardynas apibrėžtis Arbatmedinių šeimos prieskoninis, vaistinis augalas (Thea sinensis), paplitęs rytų ir pietryčių Azijoje, kitur – auginamas; turi psichinę veiklą stimuliuojančių medžiagų. Iš jo gaminami… … Lithuanian dictionary (lietuvių žodynas)
black tea — a tea that has been allowed to wither and ferment under controlled conditions before being subjected to a heating process that stops fermentation and turns the leaves black. Cf. green tea. [1780 90] * * * … Universalium
black tea — noun a) Tea leaves which have been fermented (actually, oxidized) before drying to enhance their flavour. b) A cup of tea served without sugar or milk … Wiktionary
black tea — noun tea of the most usual type, that is fully fermented before drying. Compare with green tea … English new terms dictionary
black tea — /blæk ˈti/ (say blak tee) noun 1. a tea which has been allowed to wither and ferment in the air for some time before being subjected to a heating process. 2. tea drunk without milk …
black tea — noun Date: 1789 tea that is dark in color from complete fermentation of the leaf before firing … New Collegiate Dictionary